CATTLEMAN’S PACK: (Approximately 100 lbs)

CATTLEMAN’S PACK: (Approximately 100 lbs)

$1,300.00$1,500.00

All roasts will be 3-4 pounds All steaks will be 1” thick unless otherwise requested Includes a selection of: Chuck – Roast 4-5LB Brisket 4-5LB Shoulder Roast Ground Beef 2LB packages @25+LB Flat Iron Steak .8-.9LB Short Ribs 5LB Osso Bucco Cut Shank 2.5LB Flank Steak 1-1.3LB Top Sirloin 1.6-2.75LB BBQ Ribs ( 6” long)

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All roasts will be 3-4 pounds
All steaks will be 1” thick unless otherwise requested
Includes a selection of:

  • Chuck – Roast 4-5LB
  • Brisket 4-5LB
  • Shoulder Roast
  • Ground Beef 2LB packages @25+LB
  • Flat Iron Steak .8-.9LB
  • Short Ribs 5LB
  • Osso Bucco Cut Shank 2.5LB
  • Flank Steak 1-1.3LB
  • Top Sirloin 1.6-2.75LB
  • BBQ Ribs ( 6” long)
  • Tri-Tip 2.6LB
  • Round Roast 3.5-3.9
  • Rib Eye Steaks  2.7LB
  • Skirt Steak .73-1.3LB
  • Stew Meat 4LB
  • T-Bone 2.5LB
  • NY Strip Bone-In 2.25-2.5LB
  • Porterhouse 2.5-2.8LB
  • Your Premium Cut Selection

**there may be substitutions, but not on premium cuts

No feedlots, no antibiotics, no added hormones, no pesticides, no GMO’s. Our ranch is age source verified, non-hormone treated, and all-natural.

Our expert butchers make every cut by hand, vacuum pack, and packaged for the freezer. We dry age our meats a minimum of 21 days for additional tenderness.

Our Arizona Department of Agriculture inspected plant allows us to harvest and package one animal at a time.

Select your Premium Cut

Tenderloin (Whole or Steaks), Bone in N.Y., Top Sirloin Roast, Porterhouse, T-Bone, Top Sirloin Steak, No Tenderloin, Small Tenderloin (Whole or Steaks), Porterhouse, T-Bone, Top Sirloin Roast, No Top Sirloin Steak

Choose Golden Angus™ or Black Angus

Golden Angus™, Black Angus

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