Better Cattle is Better Beef.
Truly, All-Natural Healthy Beef
Moon River Beef is as far from feedlot Beef production as you can get.
Here at Moon River Beef we raise our cattle on open pastures and graze over 15,000 acres on the gentle banks of the Verde River.
Unlike most Beef companies, our local Arizona beef is third-party certified all natural, no hormones, no antibiotics with no industrial pollutants. Our focus is on providing the cleanest and healthiest beef for you and your family.
Our beef is delicious, incredibly well marbled, tender, and flavorful. We are a cut above the rest!
Premium Farm-to-Table Beef Locally Raised in Arizona
USDA Process Verified
No Hormones
No Antibiotics
No Herbicides or Pesticides
The Moon River Beef Difference & Values
Moon River Beef merges tradition with sustainability, crafting premium, ethically-raised beef through time-honored Arizona ranching. Our commitment to environmental stewardship and animal welfare ensures every cut reflects our dedication to quality, local sourcing, and the planet. With Moon River Beef, you’re choosing more than just beef; you’re supporting a sustainable, conscientious approach to ranching.
Family-owned
Sustainable Practices
Environmental conservation
Ethical animal treatment
What We Offer:
Available For Delivery or Pickup
Packages
Stock up on your favorite cuts of top-quality Arizona beef with our select packages.
Here’s what people say
"You can almost taste the terroir, the minerality. You can tell that it's Arizona beef."
Chef highlights the distinct flavor profile of the beef, attributed to the specific environmental conditions and terroir of Arizona, which contributes to the beef’s unique quality and sets it apart from other products in the market.
Chef Dustin Cristofolo
Executive Chef at QIES & Terrestra
“This beef is outstanding! Even just Moon River ground beef can make a really special burger. If you get a nice cut, like a Tbone, it’s going to be the best Tbone you’ve had (at least since your last Moon River steak)!”
Phil Hoxie
“Ordered quarter cow. The beef is all delicious, well packaged and butcher cut. Definitely ordering another beef section soon. Very pleased with the customer service and updates of the order.”
Jeff Susmarski
“Outstanding quality with great flavor and texture. I will continue to use Moonriver Beff products as they are great value!”
Michael Rubinstein
“This beef is outstanding! Even just Moon River ground beef can make a really special burger. If you get a nice cut, like a Tbone, it’s going to be the best Tbone you’ve had (at least since your last Moon River steak)!”
Phil Hoxie
“As a nutritionist, I recommend Moon River Beef to all my clients. It’s not just beef; it’s a commitment to health, animal welfare, and the environment.”
Dr Karen H.
“soooo good! As an AZ local this has been like finding a hidden gem for our house.”
Amanda
“The marbling, the taste, the story, it’s all there.”
Derrick T
“The marbling, the taste, the story, it’s all there.”
Derrick T
aS sEEN ON
About Moon River Beef
Moon River Beef, a woman-owned, family-operated ranch, embodies the essence of sustainable and ethical cattle farming. With a heritage deeply rooted in ranching, our journey began five years ago when we embraced the opportunity to apply our blend of traditional and innovative techniques to our own land. Our commitment to natural practices—avoiding feedlots, antibiotics, hormones, pesticides, and GMOs—ensures our cattle thrive on Arizona’s open pastures.
Frequently Asked Questions
What makes Moon River Beef different from other beef products?
Moon River Beef stands apart due to our commitment to sustainable traditional ranching practices, ethical animal treatment, and the preservation of the environment. Our cattle graze freely on lush pastures, ensuring a product that’s not only superior in taste but also responsibly raised.
Is all Moon River Beef grass-fed?
Yes, our cattle are raised on open ranges, grazing on natural grasses. This method contributes to the unique flavor profile of our beef, reflecting the terroir of Arizona’s heartlands, and aligns with our commitment to animal welfare and environmental sustainability.
How does Moon River Beef ensure the quality of its products?
Quality is at the heart of everything we do. Each season we select our best heifers and steers for feeding in our exclusive Moon River Pasture on the Verde River. While most of the Verde River is closed to grazing, our private river access allows us to raise a select number of cows in this unique riparian habitat which cannot be found anywhere else in the state of Arizona. On this pasture, our select Black and Golden Angus cattle have access to free-flowing Verde River water and a diverse ecosystem of plant life that provides them with an essential mix of minerals and nutrients. This unique diet leads to better cattle and better beef. Our beef undergoes rigorous quality checks to ensure it meets our high standards of taste, texture, and nutritional value.
Why is choosing locally sourced beef important?
Choosing locally sourced beef supports local farmers and the economy, reduces the carbon footprint associated with long-distance transportation, and ensures you’re getting the freshest product possible. It also allows us to provide you with beef that captures the essence of Arizona’s unique environment.
Are your cattle treated with antibiotics or growth hormones?
Absolutely not. Our cattle are raised without the use of antibiotics, growth hormones, preservatives, or artificial ingredients. This commitment to natural rearing practices ensures our beef is not only healthier but also aligns with our ethical standards.
How does Moon River Beef contribute to environmental conservation?
We employ sustainable ranching practices that mimic natural grazing patterns, conserve water, and protect the soil. By prioritizing the health of our land and water resources, we’re investing in a future where agriculture works in harmony with the environment.
How can I order Moon River Beef, and what are the delivery options?
Ordering is easy through our website, where you can choose from a variety of cuts and packages. We offer local delivery in Arizona to bring the best of Arizona’s beef directly to your door, with packaging designed to keep your order fresh.
Is cattle grazing harmful to the environment? How does Moon River Beef approach grazing differently?
There’s a common misconception that cattle grazing is inherently harmful to the environment, but when managed responsibly, it can actually support healthy ecosystems. At Moon River Beef, we employ traditional grazing practices that mimic the natural movements of wild herds, which has several environmental benefits:
- Soil Health: Our grazing methods help maintain healthy soil by promoting natural aeration and fertilization. This enhances soil biodiversity and can increase its carbon sequestration capacity, helping to mitigate climate change.
- Biodiversity: By rotating our cattle across different pastures, we prevent overgrazing, allowing plant species to recover and thrive. This diversity supports a wider range of wildlife and plant species, contributing to ecological balance.
- Water Conservation: Our sustainable grazing practices help improve water infiltration in the soil, reducing runoff and erosion. This not only conserves water but also improves water quality in nearby streams and rivers.
- Fire Prevention: Grazing reduces the buildup of dry vegetation, which can lower the risk of wildfires, a significant concern in many parts of Arizona.
At Moon River Beef, we view cattle as partners in our ecosystem management strategy. By adhering to practices that respect the natural behavior of cattle and the health of the land, we demonstrate that traditional grazing can be a force for good, both for the environment and for producing high-quality beef.
How does Moon River Beef support the local community?
Beyond providing high-quality, locally sourced beef, we’re committed to giving back to our community through partnerships with local businesses, educational initiatives about sustainable agriculture, and supporting local food banks.
Ready to Experience the Moon River Difference
At Moon River Beef, we’re not just selling beef; we’re inviting you to join a movement that values quality, sustainability, and community. With our carefully curated subscription boxes, select packages, and premium single cuts, we offer something special for every table, every occasion, and every conscientious consumer.
Why Choose Moon River Beef?
Savor the
Unmatched Quality
Taste the difference with every bite—our beef is a testament to our commitment to ethical ranching and the unique terroir of Arizona.
Embrace
Sustainability
With our commitment to environmental stewardship you're choosing more than just beef; you're supporting a sustainable, conscientious approach to ranching
Join Our
Community
By choosing Moon River Beef, you're not just a customer; you're part of a family that champions local, woman-owned, and family-operated values.
Exclusive Offers to Get You Started:
Packages
Perfect for stocking up, our packages offer a range of cuts that showcase the best of Arizona beef, tailored to your culinary needs.
Single Cuts
Looking for merchandise to represent your favorite beef brand! Click Below
Welcome to the Moon River family. Let's make a difference, together.
Your choice to support Moon River Beef is a choice for a better, more sustainable future—one delicious meal at a time. We’re here to provide not just food, but nourishment for the body, soul, and planet.
