All of our short ribs are english cut. Each pack comes with 2 ribs and averages 1.5 lbs.
No Feedlots, no antibiotics, no added hormones, no pesticides, no gmo’s. Our ranch is third party age-source verified.
Our expert butchers make every cut by hand, vacuum pack, and flash freeze. We dry age our meats a minimum of 21 days for additional tenderness.
Our Arizona Department of Agriculture inspected plant allows us to harvest and package one animal at a time to ensure the highest-quality for you and your family.