One of our most flavorful cuts of beef. Each steak averages 1.3 lbs.
No Feedlots, no antibiotics, no added hormones, no pesticides, no gmo’s. Our ranch is third party age-source verified.
Our expert butchers make every cut by hand, vacuum pack, and flash freeze. We dry age our meats a minimum of 21 days for additional tenderness.
Our Arizona Department of Agriculture inspected plant allows us to harvest and package one animal at a time to ensure the highest-quality for you and your family.